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35-Minute Maple Glazed Carrot Recipe for Irresistible Flavor

maple glazed carrots
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A simple and delicious side dish featuring tender carrots coated in a sweet maple glaze.

Ingredients

Scale
  • 1 pound carrots, peeled and sliced into sticks
  • 2 tablespoons butter
  • 2 tablespoons pure maple syrup
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon chopped fresh parsley (optional)

Instructions

  1. Heat butter in a skillet over medium heat.
  2. Add carrots and cook for 5 minutes, stirring occasionally.
  3. Pour maple syrup over carrots and stir to coat.
  4. Season with salt and pepper.
  5. Cover and simmer for 10-12 minutes until carrots are tender.
  6. Sprinkle with parsley before serving.

Notes

  • Use fresh carrots for best texture.
  • Adjust sweetness by adding more or less maple syrup.
  • Add a pinch of cinnamon for extra flavor if desired.

Nutrition

Find it online: https://bibodo.com/maple-glazed-carrots-recipe-easy-side-dish/