30-Minute Maple Pecan Bliss Cookies That Melt Hearts
Delicious maple pecan cookies with a soft, chewy texture and rich flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup chopped pecans
- 1/4 cup maple syrup
- 1/4 cup brown sugar
- 1/4 cup butter, melted
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, oats, baking soda, and salt in a bowl.
- In another bowl, whisk maple syrup, brown sugar, melted butter, egg, and vanilla.
- Combine wet and dry ingredients, then fold in pecans.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until edges are golden.
- Cool for 5 minutes before serving.
Notes
- Store in an airtight container for up to 5 days.
- Substitute walnuts if pecans aren’t available.
- Drizzle extra maple syrup for added sweetness.
Nutrition
- Serving Size: 1 cookie
- Calories: 140
- Sugar: 8g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://bibodo.com/maple-pecan-bliss-cookies-recipe/