Print

Melt-In-Your-Mouth Chicken Breast Recipes You’ll Love!

Melt-In-Your-Mouth Chicken Breast Recipes

Delicious and tender chicken breast recipes that are easy to prepare and will melt in your mouth.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper.
  3. Place chicken breasts in a baking dish and pour the marinade over them.
  4. Cover the dish with foil and bake for 25 minutes.
  5. Remove the foil and bake for an additional 10-15 minutes until the chicken is cooked through.
  6. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, marinate the chicken for a few hours or overnight.
  • Serve with your favorite side dishes like vegetables or rice.
  • Ensure the internal temperature of the chicken reaches 165°F (75°C).

Nutrition