Print

Irresistible Melted Mozzarella Chicken Roll-Ups in 40 Min

Melted Mozzarella Chicken Roll-Ups

Juicy chicken breasts stuffed with melted mozzarella, rolled up, and baked to perfection.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp olive oil
  • 1/2 cup marinara sauce
  • Fresh basil for garnish

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Pound chicken breasts to 1/4-inch thickness.
  3. Mix mozzarella, parmesan, garlic powder, oregano, salt, and pepper.
  4. Spread cheese mixture evenly over chicken.
  5. Roll up chicken tightly and secure with toothpicks.
  6. Heat olive oil in a pan and sear chicken for 2 minutes per side.
  7. Transfer to a baking dish and top with marinara sauce.
  8. Bake for 20 minutes.
  9. Garnish with fresh basil before serving.

Notes

  • Use toothpicks to keep rolls secure while baking.
  • Let chicken rest 5 minutes before slicing.
  • Substitute marinara with alfredo sauce if preferred.

Nutrition