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No Bake Chocolate Fudge: Indulge in Easy Bliss Today!

No bake chocolate fudge

A simple and delicious no-bake chocolate fudge recipe that is perfect for satisfying your sweet tooth without the need for an oven.

Ingredients

Scale
  • 2 cups chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. In a saucepan, melt the chocolate chips, sweetened condensed milk, and butter over low heat, stirring constantly until smooth.
  2. Remove from heat and stir in the vanilla extract and salt.
  3. Pour the mixture into a greased 8×8 inch baking dish and spread evenly.
  4. Refrigerate for at least 2 hours or until firm.
  5. Cut into squares and serve.

Notes

  • For a richer flavor, use dark chocolate chips.
  • Store leftovers in an airtight container in the refrigerator.
  • Add nuts or dried fruit for extra texture and flavor.

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