20-Minute No-Bake Oreo Cheesecake Bars Recipe – Heavenly!
Easy no-bake Oreo cheesecake bars with a creamy filling and crunchy cookie crust.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 9 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 24 Oreo cookies
- 1/4 cup melted butter
- 16 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream
- 6 Oreo cookies, crushed
Instructions
- Line an 8×8-inch pan with parchment paper.
- Crush 24 Oreos into fine crumbs and mix with melted butter.
- Press the mixture into the pan to form the crust.
- Beat cream cheese, powdered sugar, and vanilla until smooth.
- Whip heavy cream to stiff peaks and fold into the cream cheese mixture.
- Stir in crushed Oreos and spread over the crust.
- Chill for at least 4 hours before slicing.
Notes
- Use full-fat cream cheese for best texture.
- Chill the mixing bowl before whipping cream.
- Store leftovers covered in the fridge.
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 22g
- Sodium: 210mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 55mg
Find it online: https://bibodo.com/no-bake-oreo-cheesecake-bars-recipe-easy/