One-Pan Garlic Herb Chicken Bliss in Just 20 Minutes
A simple and flavorful one-pan chicken dish with garlic and herbs.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup chicken broth
- 1 tbsp lemon juice
- 2 tbsp chopped fresh parsley
Instructions
- Heat olive oil in a large skillet over medium heat.
- Season chicken breasts with salt and pepper.
- Add chicken to the skillet and cook for 5-6 minutes per side until golden brown.
- Add minced garlic, thyme, rosemary, and oregano. Cook for 1 minute.
- Pour in chicken broth and lemon juice. Simmer for 2-3 minutes.
- Sprinkle with fresh parsley before serving.
Notes
- Use fresh herbs for better flavor.
- Adjust seasoning to taste.
- Serve with rice or vegetables.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 90mg
Find it online: https://bibodo.com/one-pan-garlic-herb-chicken-bliss-recipe/