35-Minute Organic Turmeric Chicken Bowl That Heals
A healthy and flavorful organic turmeric chicken bowl packed with nutrients and vibrant flavors.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Fusion
- Diet: Low Fat
Ingredients
Scale
- 1 lb organic boneless chicken breast, cubed
- 1 tbsp organic turmeric powder
- 1 tsp organic black pepper
- 1 tbsp organic olive oil
- 1 cup organic quinoa, cooked
- 1 cup organic spinach, chopped
- 1/2 cup organic cherry tomatoes, halved
- 1/4 cup organic red onion, diced
- 1/4 cup organic cucumber, sliced
- 2 tbsp organic lemon juice
- Salt to taste
Instructions
- Marinate chicken with turmeric, black pepper, and salt for 15 minutes.
- Heat olive oil in a pan over medium heat and cook chicken until golden brown.
- Cook quinoa as per package instructions and set aside.
- Assemble the bowl with quinoa as the base, followed by spinach, tomatoes, red onion, and cucumber.
- Top with cooked chicken and drizzle with lemon juice.
- Serve immediately and enjoy.
Notes
- Use fresh organic ingredients for best results.
- Adjust spices to your taste.
- Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 35g
- Cholesterol: 85mg
Find it online: https://bibodo.com/organic-turmeric-chicken-bowl-recipe/