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Irresistible Pear & Ginger Crisp Recipe Everyone Loves

Pear & Ginger Crisp

A warm and comforting dessert featuring sweet pears and spicy ginger, topped with a crispy oat crumble.

Ingredients

Scale
  • 4 ripe pears, peeled and sliced
  • 1 tbsp fresh ginger, grated
  • 1/2 cup rolled oats
  • 1/4 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1/4 tsp cinnamon
  • 1/4 cup cold butter, cubed

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Mix pears and ginger in a bowl, then spread in a baking dish.
  3. Combine oats, flour, sugar, and cinnamon in another bowl.
  4. Cut in butter until the mixture resembles coarse crumbs.
  5. Sprinkle the crumble topping over the pears.
  6. Bake for 30 minutes until golden and bubbly.
  7. Let cool slightly before serving.

Notes

  • Use firm pears for better texture.
  • Adjust ginger to taste.
  • Serve with ice cream or whipped cream.

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