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Pizza Eggs: Discover This Irresistible Breakfast Twist!

Pizza Eggs
Print Recipe

Pizza Eggs are a delicious and unique breakfast option that combines the flavors of pizza with the classic egg dish, perfect for a hearty morning meal.

Ingredients

Scale
  • 4 large eggs
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup diced tomatoes
  • 1/4 cup sliced pepperoni
  • 1/4 cup bell peppers, diced
  • 1/4 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Instructions

  1. In a bowl, whisk the eggs with salt, pepper, and Italian seasoning.
  2. Heat olive oil in a non-stick skillet over medium heat.
  3. Add the diced tomatoes, bell peppers, and pepperoni to the skillet and sauté for 2-3 minutes.
  4. Pour the whisked eggs into the skillet and cook until the edges start to set.
  5. Sprinkle mozzarella cheese on top and cover the skillet to melt the cheese.
  6. Once the eggs are fully cooked and the cheese is melted, remove from heat and serve hot.

Notes

  • Feel free to customize with your favorite pizza toppings.
  • For a spicier version, add jalapeños or red pepper flakes.
  • This dish can be served with toast or a side salad for a complete meal.

Nutrition

Find it online: https://bibodo.com/pizza-eggs-delicious-breakfast-recipe/