Ridiculously Tender Air Fryer Steak Awaits You Today!
A delicious and easy recipe for making steak in an air fryer that results in a tender and juicy meal.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 ribeye steaks
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Pat the steaks dry with paper towels.
- Rub the olive oil on both sides of the steaks.
- Season the steaks with garlic powder, onion powder, salt, and pepper.
- Place the steaks in the air fryer basket in a single layer.
- Cook for 10-12 minutes for medium-rare, flipping halfway through.
- Remove the steaks from the air fryer and let them rest for 5 minutes before slicing.
Notes
- Adjust cooking time based on your preferred doneness.
- Letting the steak rest is crucial for juiciness.
- Use a meat thermometer for precise cooking.
Nutrition
- Serving Size: 1 steak
- Calories: 400
- Sugar: 0g
- Sodium: 80mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 100mg
Find it online: https://bibodo.com/ridiculously-tender-air-fryer-steak-recipe/