Crispy 15-Minute Sesame Crusted Air Fryer Tofu Perfection
Crispy sesame-crusted tofu made in an air fryer for a quick and healthy meal.
- Prep Time: 20 mins
- Cook Time: 15 mins
- Total Time: 35 mins
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 1 block (14 oz) firm tofu
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1/4 cup sesame seeds
- 1 tbsp cornstarch
- 1/2 tsp garlic powder
- 1/2 tsp ginger powder
Instructions
- Press tofu for 15 minutes to remove excess water.
- Cut tofu into cubes or slices.
- Mix soy sauce and sesame oil in a bowl.
- Coat tofu pieces in the soy sauce mixture.
- Combine sesame seeds, cornstarch, garlic powder, and ginger powder in a separate bowl.
- Roll tofu pieces in the sesame seed mixture.
- Place coated tofu in the air fryer basket in a single layer.
- Air fry at 375°F for 12-15 minutes, flipping halfway.
- Serve hot with dipping sauce.
Notes
- Use extra-firm tofu for best texture.
- Adjust cooking time based on your air fryer model.
- Double the coating for extra crunch.
Nutrition
- Serving Size: 1/2 recipe
- Calories: 210
- Sugar: 1g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 0mg
Find it online: https://bibodo.com/sesame-crusted-air-fryer-tofu-recipe/