Smart-Oven Honey Glazed Spring Carrots Delight You Today
A delicious and easy recipe for honey glazed spring carrots made in a smart oven, perfect for a side dish.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb spring carrots
- 2 tbsp honey
- 1 tbsp olive oil
- Salt to taste
- Pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the smart oven to 400°F (200°C).
- Wash and peel the spring carrots.
- In a bowl, mix honey, olive oil, salt, and pepper.
- Toss the carrots in the honey mixture until well coated.
- Place the carrots on a baking tray lined with parchment paper.
- Bake in the smart oven for 20-25 minutes or until tender.
- Garnish with fresh parsley before serving.
Notes
- Adjust the sweetness by adding more or less honey.
- For a spicier kick, add a pinch of cayenne pepper.
- These carrots can be served warm or at room temperature.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg