20-Minute Spiced Sweet Potato Fritters You’ll Crave Daily
Crispy spiced sweet potato fritters with a touch of warmth from spices. Perfect as a snack or side dish.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 fritters 1x
- Category: Appetizer
- Method: Pan-frying
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 2 cups grated sweet potato
- 1/2 cup all-purpose flour
- 1 egg, beaten
- 1 tsp ground cumin
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp chopped fresh cilantro
- 2 tbsp vegetable oil for frying
Instructions
- In a bowl, mix grated sweet potato, flour, egg, cumin, paprika, salt, pepper, and cilantro.
- Heat oil in a pan over medium heat.
- Drop spoonfuls of the mixture into the pan and flatten slightly.
- Cook for 3-4 minutes per side until golden brown.
- Drain on paper towels and serve warm.
Notes
- Use a food processor to grate sweet potatoes quickly.
- Adjust spices to your taste.
- Serve with yogurt or dipping sauce.
Nutrition
- Serving Size: 2 fritters
- Calories: 120
- Sugar: 3g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://bibodo.com/spiced-sweet-potato-fritters-recipe/