Fiery Spicy Scorpion Pepper Hot Sauce Chicken in 40 Minutes
A fiery chicken dish coated in a spicy scorpion pepper hot sauce for those who love intense heat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 2 lbs chicken wings or thighs
- 1/2 cup scorpion pepper hot sauce
- 2 tbsp butter
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat oven to 400°F.
- Toss chicken with olive oil, garlic powder, onion powder, salt, and black pepper.
- Bake for 25-30 minutes until fully cooked.
- Melt butter in a pan and mix with scorpion pepper hot sauce.
- Coat the cooked chicken in the hot sauce mixture.
- Serve immediately.
Notes
- Use gloves when handling scorpion peppers.
- Adjust sauce quantity for milder heat.
- Serve with cooling sides like yogurt or cucumber.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 110mg