Print

Sugar Free Desserts That Feel Like a Real Treat Today!

Sugar Free Desserts That Feel Like a Real Treat

Delicious sugar-free desserts that satisfy your sweet tooth without the guilt.

Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup erythritol or other sugar substitute
  • 1/4 cup coconut oil, melted
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, cocoa powder, erythritol, baking powder, and salt.
  3. Add melted coconut oil, eggs, and vanilla extract to the dry ingredients and mix until well combined.
  4. Pour the batter into a greased baking dish.
  5. Bake for 20-25 minutes or until a toothpick comes out clean.
  6. Let cool before serving.

Notes

  • Store leftovers in an airtight container in the fridge.
  • Feel free to add nuts or sugar-free chocolate chips for extra flavor.
  • Adjust the sweetness according to your taste preference.

Nutrition