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The BEST Hawaiian Fried Rice Recipe You Must Try Today!

The BEST Hawaiian Fried Rice

A delicious and colorful Hawaiian Fried Rice recipe that combines the flavors of pineapple, ham, and vegetables for a tropical twist on a classic dish.

Ingredients

Scale
  • 4 cups cooked rice
  • 1 cup diced ham
  • 1 cup pineapple chunks
  • 1 cup mixed vegetables (peas, carrots, corn)
  • 3 green onions, chopped
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 eggs, beaten
  • Salt and pepper to taste

Instructions

  1. Heat sesame oil in a large skillet over medium heat.
  2. Add the diced ham and cook until slightly browned.
  3. Stir in the mixed vegetables and cook for 2-3 minutes.
  4. Add the pineapple chunks and cooked rice, mixing well.
  5. Push the rice mixture to one side of the skillet and pour the beaten eggs into the other side, scrambling them until fully cooked.
  6. Combine the eggs with the rice mixture and add soy sauce, green onions, salt, and pepper.
  7. Stir everything together and cook for an additional 2-3 minutes.
  8. Serve hot and enjoy your Hawaiian Fried Rice!

Notes

  • For a vegetarian version, omit the ham and use tofu instead.
  • Feel free to add other vegetables like bell peppers or broccoli.
  • Use day-old rice for the best texture.

Nutrition