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Welsh Rarebit Recipe: Savor This Cheesy Delight Today!

Welsh Rarebit Recipe

Welsh Rarebit is a traditional British dish made with a rich cheese sauce served over toasted bread, perfect for a comforting meal.

Ingredients

Scale
  • 4 slices of bread
  • 2 cups of grated cheddar cheese
  • 1 tablespoon of butter
  • 1 tablespoon of all-purpose flour
  • 1 cup of milk
  • 1 teaspoon of Worcestershire sauce
  • 1 teaspoon of mustard
  • Salt and pepper to taste

Instructions

  1. Preheat your broiler.
  2. Toast the bread slices until golden brown.
  3. In a saucepan, melt the butter over medium heat.
  4. Add the flour and stir for about 1 minute to create a roux.
  5. Gradually whisk in the milk, stirring constantly until the mixture thickens.
  6. Stir in the grated cheese, Worcestershire sauce, mustard, salt, and pepper until the cheese is melted and smooth.
  7. Pour the cheese sauce over the toasted bread slices.
  8. Broil for 2-3 minutes until the cheese is bubbly and golden.
  9. Serve immediately and enjoy!

Notes

  • For a spicier version, add a pinch of cayenne pepper to the cheese sauce.
  • Pair with a side salad for a complete meal.
  • Can be made with different types of cheese for varied flavors.

Nutrition